4 DARK PRALINE ROCHERS WITH HAZELNUTS AND PISTACHIOS

Four large praline rochers coated in generous dark chocolate, both soft and crunchy:
- 2 with Bronte Pistachio praline
- 2 with Piedmont Hazelnut praline

NOIR PISTACHIOS PRALINE ROCHER
Chocolate pistachio praline (88%) (PDO pistachios from Bronte, Sicily (51%), organic blonde sugar from São Paulo State Brazil (16%), crushed pistachios (13%), non-deodorised and traceable organic cocoa butter from various origins according to harvest (11%), Kamili dark chocolate 76% (9%), fleur de sel from Guérande, France) coated in Kamili dark chocolate 76% (22%) (Kamili organic cocoa beans from Morogoro, Tanzania (76%), organic blonde sugar from São Paulo State Brazil (24%) and cocoa butter (0.6%)).

DARK HAZELNUT PRALINE ROCHER
Kamili 76% chocolate (organic Kamili cocoa beans from Morogoro, Tanzania (76%), organic blonde sugar from São Paulo State Brazil (24%), hazelnut praline (PGI hazelnuts from Piedmont, Italy (68%), organic blonde sugar from São Paulo State Brazil (17%), non-deodorised and traceable organic cocoa butter from various origins
according to harvest (15%), fleur de sel from Guérande, France) and crushed hazelnuts, coated in Pure Kamili 76% dark chocolate.

Cocoa 76% minimum. Lecithin-free.

To make this rocher, we use Kamili 76% Dark Chocolate. To learn more about the history of this cocoa and the notes of this chocolate, you can visit the product sheet for the Kamili 76% Dark Chocolate Plaq. It can be found in the ALL PLAQ or DARK section.

Weight: 180g
Price per kilo: €177,78/kg