SMALL PURE DARK EASTER EGG WITH HAZELNUT PRALINE

A dark chocolate Easter egg with Piedmont hazelnut praline insert. An exquisite alliance between a fruity chocolate and a praline rich in hazelnuts and not very sweet.

The best Piedmont hazelnuts we've tasted (and we've really tasted a lot!). The taste is pure and powerful.

This limited edition Easter Egg is made in small quantities to guarantee its freshness and intensity.
In PLAQ praline, always few ingredients but the best. And little sugar for more taste.

5 INGREDIENTS. NOTHING ELSE.

Organic Kamili cocoa beans from Morogoro, Tanzania (76%) and organic unrefined cane sugar from the state of São Paulo, Brazil (24%). Hazelnut praline insert: PGI hazelnuts from Piedmont, Italy (64%), organic unrefined cane sugar from the state of São Paulo, Brazil (21%), natural and traceable organic cocoa butter, origin varying according to harvest (15%), fleur de sel from Southwest France. Lecithin-free.

This chocolate is vegan.

To make this Easter Egg we use Kamili 76% Pure Dark chocolate. To know the history of this cocoa and the notes of this chocolate you can go to the product sheet for the Kamili 76% Pure Dark Chocolate bar. To be found in the ALL PLAQ or PURE DARK section.

Weight: 50g

Price per kilo: €300.00/kg

Nutritional Values per 100g = Energy: 2452 kJ / 598 kcal, Fat: 47.3g (of which saturates: 18.6g), Carbohydrates: 30.6g (of which sugars: 25.3g), Dietary Fiber: 18.5g, Protein: 12.2g, Salt: 0.1g